Sunday 2nd of December from noon to 3pm.
Cross the Tasman Sea for an authentic Aussie-style Sunday Brunch, featuring typical Australian festive dishes such as Spring Bay mussels, barramundi, saltbush lamb and petuna ocean trout.
Live entertainment adds to the atmosphere of this typical Australian festive family celebration at our all day dining restaurant.
Voilà! Restaurant is located on the 2nd floor.
✵ THB 2,400 net including soft drinks & juice.
✵ THB 3,950 net with Chandon, wines & cocktails.
✵ THB 4,950 net including Louis Roederer Champagne.
*Original prices without discounts.
-50% off your food
From 12pm to 1pm
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